Categories
-
Recent Posts
Recent Comments
- Alice on Whole Grain Mix for everything: crackers, baked goods, soups, stews, side & main dishes
- Ginny pearce on Whole Grain Mix for everything: crackers, baked goods, soups, stews, side & main dishes
- Alice on How to store food with dry ice
- Sheila York on How to store food with dry ice
- Rhonda on Which Grain Mill Is Best?
Archives
- December 2022
- February 2021
- July 2020
- January 2018
- September 2015
- June 2015
- February 2014
- January 2014
- December 2013
- October 2013
- September 2013
- August 2013
- July 2013
- May 2013
- April 2013
- January 2013
- September 2012
- August 2012
- July 2012
- June 2012
- March 2012
- February 2012
- December 2011
- November 2011
- September 2011
- August 2011
- July 2011
Meta
Monthly Archives: July 2013
Book Review of “Paleofantasy: What Evolution really tells us about sex, diet, and how we live”
Alice Friedemann’s review of: Marlene Zuk. 2013. Paleofantasy: What Evolution really tells us about sex, diet, and how we live. My first introduction to Evolutionary Psychology was “The Adapted Mind” which posited we’re unhappy because of the tremendous difference between … Continue reading
Posted in Book Reviews
Tagged agriculture, book review, diet, hunter gatherer, nutrition, paleofantasy, starch
1 Comment
Store-bought crackers cost 6 to 20 times more expensive than home-made
You can make a pound of whole wheat crackers for 85 cents, and into the oven in less than 5 minutes using recipes from Crunch! Whole Grain Artisan Chips and Crackers. If you buy the crackers listed below at the … Continue reading
Doctor Kracker 100% Whole Wheat Crispbreads
Here’s what I don’t like about this particular crispbread / cracker: 1) 12 g of whole grain per 22 g serving – that means only a little over half is whole grain, the other 10 g is mainly sugar. If … Continue reading
Posted in Commercial Chips & Crackers
Tagged chips, crackers, criticism, skeptic, whole grain
Leave a comment