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Author Archives: Alice
Licorice Biscotti
I can’t vouch for these recipes copied off the internet or cookbooks (and altered, i.e. whole grain flour, oil not butter, no toasting of nuts, etc). Check out my Best whole grain biscotti and Advanced whole grain biscotti recipes as … Continue reading
Granola Biscotti
Too much granola? Here’s a way to use some up. 350 F 1st bake: 25 min 2nd bake: 20 min 1/2 cup oil or butter 1 cup brown sugar 3 eggs 1 T almond … Continue reading
White Chocolate Ginger Biscotti
I can’t vouch for these recipes copied off the internet or cookbooks (and altered, i.e. whole grain flour, oil or butter, no toasting of nuts, etc). Check out my Best whole grain biscotti and Advanced whole grain biscotti recipes as … Continue reading
Posted in Biscotti, Recipes
Tagged ginger, white chocolate, whole grain biscotti, whole wheat biscotti
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Almond Pistachio Whole Grain Biscotti
If you can’t find pistachio’s at a good price, just replace them with additional almonds. 350 F 1st bake: 25min 275 F 2nd bake: 20 min 1/4 cup oil or softened butter 3/4 cup sugar 1/4 … Continue reading
Pine Nut Biscotti
I can’t vouch for these recipes copied off the internet or cookbooks (and altered, i.e. whole grain flour, oil not butter, no toasting of nuts, etc). Check out my Best whole grain biscotti and Advanced whole grain biscotti recipes for … Continue reading
Posted in Biscotti, Recipes
Tagged pine nut, whole grain, whole grain biscotti, whole wheat, whole wheat biscotti
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Pistachio Cranberry Biscotti
I can’t vouch for these recipes copied off the internet or cookbooks. Check out my Best whole grain biscotti and Advanced whole grain biscotti recipes for a better way to use pistachios and cranberries in biscotti. There are 2 recipes … Continue reading
Posted in Biscotti, Recipes
Tagged cranberry, dried fruit, pistachio, whole grain, whole wheat
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Walnut Biscotti, whole grain or whole wheat
I can’t vouch for these recipes because I’ve been refining my whole grain biscotti recipe and advanced whole grain biscotti recipe so long I don’t remember what I thought of them. I’ve done so much research and bought so many … Continue reading
Posted in Biscotti, Recipes
Tagged biscotti, healthy, walnut, whole grain, whole wheat
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Advanced Whole Wheat (Whole Grain) Biscotti
You can add many ingredients to the whole grain biscotti recipe. But beware: adding more ingredients changes the consistency of the dough and makes harder to shape into loaves, so you might want to wait until you’ve mastered the standard … Continue reading
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Original Biscotti (Almond)
Almond Biscotti I’ve spent years improving on this recipe (whole grain biscotti and advanced biscotti), but this is a fine recipe and well worth baking. It’s from an outstanding cookbook called “From Pantry to Table. Creative cooking from the well-stocked … Continue reading
Posted in Biscotti, Recipes
Tagged almond biscotti, best biscotti, biscotti, healthy
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Whole Grain Biscotti (Whole Wheat Biscotti)
Whole Grain Biscotti (Whole Wheat Biscotti) Also see the Advanced Biscotti recipe for variations. 300 F 1st Bake: 45-50 minutes 2nd Bake: 20-25 minutes This is a double recipe because biscotti last at least 2 weeks, and vanish quickly … Continue reading
Posted in Biscotti, Recipes
Tagged best biscotti, gift, gift biscotti, healthy, high protein, snack, snack biscotti, ultimate, whole grain, whole grain biscotti, whole wheat, whole wheat biscotti
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