Category Archives: Commercial Chips & Crackers

Store-bought chips and crackers use misleading language and labels to sound healthy, but use cheap unhealthy ingredients to cut their costs

Store-bought crackers cost 6 to 20 times more expensive than home-made

You can make a pound of whole wheat crackers for 85 cents, and into the oven in less than 5 minutes using recipes from Crunch! Whole Grain Artisan Chips and Crackers. If you buy the crackers listed below at the … Continue reading

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Doctor Kracker 100% Whole Wheat Crispbreads

Here’s what I don’t like about this particular crispbread / cracker: 1)      12 g of whole grain per 22 g serving – that means only a little over half is whole grain, the other 10 g is mainly sugar.  If … Continue reading

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