Category Archives: Sugar in Food

Processed Food is Killing You: Cook At Home

30 Reasons why the Food Giants CAN’T get rid of Salt, Sugar, and Fat  A book review by Alice Friedemann of Michael Moss’s “Salt, Sugar, Fat. How the Food Giants Hooked Us”. When the food industry talks about you, the … Continue reading

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Sugar, the bitter truth. Should it be regulated?

This is a summary of several interviews and talks by Dr. Robert Lustig, professor of pediatrics in the Division of Endocrinology, University of California, San Francisco. The good news is that it’s fine to get your sugar embedded in fiber … Continue reading

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