Category Archives: Chips & Crackers

Cracker Fruit Crisps

The crisp cracker mix topping doesn’t go on until after the fruit is baked. This is a good way to use up crackers and cracker crumbs.   You can use just about any kind of fresh or frozen fruit, my favorites … Continue reading

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Artichoke Dip, universal, main ingredients from many recipes

This is a Universal Artichoke Dip recipe where I’ve culled ingredients used from dozens of recipes so you can make up your own recipe with what you’ve got in your pantry and refrigerator. I’ve listed ingredients by how frequently you … Continue reading

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Super Seed Mix (SSM) for crackers, chips, bread, cookies and other baked goods

Super Seed Mix – use instead of oil or butter On average, seeds have more protein, folate, calcium, iron, vitamin B6, magnesium, phosphorous, potassium, riboflavin, zinc, and copper per unit weight than wheat.  In addition, Sunflower seeds have vitamin E … Continue reading

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